Leah Beyer is a farm girl, policy junky, and social media addict residing in the United States. She loves bacon, butter, and wine and is a lifelong learner. As a foodie based in Columbus, Indiana, Leah is well-known for her passion for farm-to-table cooking and her dedication to staying informed on local, state, and national policy. She is an active member of the #Illini community and an avid advocate for causes that benefit the community.